Apple Cranberry Muffin Recipe
Yield: 12 muffinsRecipe by luhu.jp
Ingredients:
1 3/4 cup: Plus,
3/4 cup: Milk,
2 tbsp: All purpose flour,
3/4 cup: Sweetened applesauce,
1/2 cup: Sugar,
1/4 cup: Butter, melted
1 1/2 tsp: Baking powder,
1 cup: Fresh cranberries, coarsely
1/2 tsp: Baking soda,
Chopped,
1/2 tsp: Salt,
1/2 tsp: Ground cinnamon,
1: Egg,
Directions:
In medium bowl, combine 1 3/4 cups of the flour, 1/4 cup of the
sugar, the baking powder, baking soda and salt. In small bowl,
combine egg, milk, applesauce and butter, mix well. Add egg mixture
to flour mixture, stirring just until moistened. Batter will be
lumpy. In small bowl, toss cranberries with remaining two tablespoons
flour; fold into batter Spoon batter into 12 greased 2 1/2 inch size
muffin cups. In another small bowl; combine remaining 1/4 cup sugar
and the cinnamon. Sprinkle over muffins.
Bake in 400 degree oven for 20 to 25 minutes or until wooden pick
inserted in center comes out clean. Remove from pan and cool on wire
rack.
From Western NY Apple Growers Assn The Muffin Cookbook == Courtesy of
Dale & Gail Shipp, Columbia Md. ==
Submitted By DALE SHIPP On 10-11-94
Source from luhu.jp
sugar, the baking powder, baking soda and salt. In small bowl,
combine egg, milk, applesauce and butter, mix well. Add egg mixture
to flour mixture, stirring just until moistened. Batter will be
lumpy. In small bowl, toss cranberries with remaining two tablespoons
flour; fold into batter Spoon batter into 12 greased 2 1/2 inch size
muffin cups. In another small bowl; combine remaining 1/4 cup sugar
and the cinnamon. Sprinkle over muffins.
Bake in 400 degree oven for 20 to 25 minutes or until wooden pick
inserted in center comes out clean. Remove from pan and cool on wire
rack.
From Western NY Apple Growers Assn The Muffin Cookbook == Courtesy of
Dale & Gail Shipp, Columbia Md. ==
Submitted By DALE SHIPP On 10-11-94
Source from luhu.jp