Banana Fudge Bars Recipe
Yield: 1 dozenRecipe by luhu.jp
Ingredients:
1/3 cup: Margarine, melted
1/2 cup: Sifted flour,
3 tbsp: Cocoa,
1/4 tsp: Salt,
1 cup: Sugar,
1 tsp: Baking powder,
2: Eggs, beaten
1 cup: Mashed, ripe bananas
1 tsp: Vanilla extract,
1 cup: Chopped nuts,
1 tbsp: Milk,
Directions:
Preheat oven to 350oF. Combine margarine, cocoa and sugar in large
bowl. In separate bowl, combine eggs, vanilla and milk. Sift flour,
salt and baking powder into another bowl.
Alternately add egg and cocoa mixtures to sifted dry ingredients.
Stir in bananas and nuts. Pour batter into greased 8" square baking
pan. Bake for 50 minutes. Cut into bars while still warm.
Source: Marian Hoffman, ed., Creative Cooking - Desserts. Typed by
Linda Howard.
From: Linda Howard Date: 09-21-94
Source from luhu.jp
bowl. In separate bowl, combine eggs, vanilla and milk. Sift flour,
salt and baking powder into another bowl.
Alternately add egg and cocoa mixtures to sifted dry ingredients.
Stir in bananas and nuts. Pour batter into greased 8" square baking
pan. Bake for 50 minutes. Cut into bars while still warm.
Source: Marian Hoffman, ed., Creative Cooking - Desserts. Typed by
Linda Howard.
From: Linda Howard Date: 09-21-94
Source from luhu.jp