Carols Egg Nog Recipe

Carols Egg Nog Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
12 each: Eggs, separated
2 tsp: Vanilla,
1 pint: Heavy whipping cream,
2 cup: Sugar, or to taste
3 quart: Half & Half,
Nutmeg,

Directions:
Beat egg whites until stiff. Add sugar to the egg yolks, beat until
creamy yellow. Add vanilla, half & half and whipping cream.Mix well.
Fold in whipped egg whites. Serve cold and sprinkled with nutmeg. If
desired, a little brandy (or a lot) may be added.

Source: Carol Shell
Submitted By FLOYD SHELL On 09-30-94


Source from luhu.jp

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