Dons Tiger Wing Sauce Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 each: Bottle Tiger Sauce,
3 T: Heinz 57 sauce,
1 t: Garlic minced,
1 t: Dry mustard,
1 T: Lemon juice, fresh
1 ounce: Jack Daniels whiskey,
1 T: Balsamic vinegar,
Directions:
Place all ingredients into a sauce pan and slowly bring to a slow
boil. Stir continously and boil for 5 minutes. Turn off heat, pour
misture into a bowl, and use as a dip for Buffalo Wings. NOTE: This
is good a BBQ sauce a marinade for pork beef, venison, chicken, and
gator. Keeps in refrigerator for 3 days. ORIGIN: Don Houstons
kitchen circa July 1994 Submitted By DON HOUSTON On 10-01-94
Source from luhu.jp
boil. Stir continously and boil for 5 minutes. Turn off heat, pour
misture into a bowl, and use as a dip for Buffalo Wings. NOTE: This
is good a BBQ sauce a marinade for pork beef, venison, chicken, and
gator. Keeps in refrigerator for 3 days. ORIGIN: Don Houstons
kitchen circa July 1994 Submitted By DON HOUSTON On 10-01-94
Source from luhu.jp