Easy Cranberry Wild Rice Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
1 cup: Chopped onion,
2 Pkgs.: Uncle Bens Original,
2 T: Butter or margarine,
Long Grain & Wild Rice,
Can whole berry cranberry,
1 1/2 cup: Thinly sliced celery,
Sauce, 16oz
Directions:
1. Cook onion in butter in 10-inch skillet until tender but not
brown. 2. Add enough water to cranberry sauce to make 4 1/2 cups. 3.
Add cranberry sauce and contents of rice and seasoning packets to
skillet. Stir. 4. Bring to a boil 5. Cover tightly and cook over low
heat until all liquid is absorbed, about 25 minutes. 6. Stir in
celery.
FROM : The Michelob Holiday Recipe Guide
Submitted By BRENT WILLIAMS On 11-19-94
Source from luhu.jp
brown. 2. Add enough water to cranberry sauce to make 4 1/2 cups. 3.
Add cranberry sauce and contents of rice and seasoning packets to
skillet. Stir. 4. Bring to a boil 5. Cover tightly and cook over low
heat until all liquid is absorbed, about 25 minutes. 6. Stir in
celery.
FROM : The Michelob Holiday Recipe Guide
Submitted By BRENT WILLIAMS On 11-19-94
Source from luhu.jp