Fish Marinade 2 Recipe

Fish Marinade 2 Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

INGREDIENTS
2 cup: Chablis wine,
1/2 t: Ground cayenne pepper,
2 t: Salt,

DIRECTIONS
2 t: Lemon juice,
2 t: Creole mustard,

Directions:

Mix all ingredients together and stir well. Use as a marinade, Then
as a basting sauce when you cook fish. From Justin Wilsons "Outdoor
Cooking With Inside Help"


Source from luhu.jp