Grandma Mohans Mincemeat Filling Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
6 cup: Roast deer, elk, beef,...
Well done.),
-Ground in meat grinder.,
4 cup: Sugar,
, (Grandma usually used
10 cup: Chopped, peeled apples
-venison or antelope rump,
2 T: Cinnamon,
-roasts or,
1 1/2 t: Nutmeg,
Other normally less tender,
4 cup: Water,
-cuts, salted and roasted
2 cup: Vinegar,
-till,
2 cup: Seedless raisins,
Directions:
Combine all ingredients in LARGE pan and boil gently until apples are
tender but still firm. Either use directly in pies or cookies or can
in quart jars. "Unknown"
Submitted By SHARON STEVENS On 11-23-94
Source from luhu.jp
tender but still firm. Either use directly in pies or cookies or can
in quart jars. "Unknown"
Submitted By SHARON STEVENS On 11-23-94
Source from luhu.jp