Jalapeno Corn Bread Sticks Recipe

Jalapeno Corn Bread Sticks Recipe

Yield: 12 servings
Recipe by luhu.jp

Ingredients:
-Belle Bestor,
375 each: Oven. Grease corn stick,
1/3 cup: Vegetable oil,
-pans.,
1 each: Egg,
1 T: Baking powder,
1 1/4 cup: Milk,
1 t: Salt,
1 T: Louisiana Hot Sauce,
2 T: Jalapeno pepper, minced
Green,
1 T: Red bell pepper, minced
1 cup: Yellow cornmeal,
1 T: Green onion, minced,
1 cup: Flour,
-part only,

Directions:

Mix together oil, egg, milk, and hot sauce. Stir in other ingredients
in order listed. Do not overmix. Spoon into corn stick pans. Bake
until golden, about 12 to 15 minutes. "Lee Baileys New Orleans"

Submitted By SANDEE EVELAND On 11-20-94


Source from luhu.jp