Jalapeno, Cheese, Sour Cream Bread Abm Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 cup: Milk,
1 tbsp: Dried chives,
1/2 cup: Sour cream,
1 tbsp: Ground cumin,
3 1/4 cup: Bread flour,
When beeper sounds, add:
1 tsp: Beau Monde, or salt
1/2 cup: Shredded Monterey jack,
2 tbsp: Sugar,
1/2 cup: Shredded Mozzarella cheese,
2 tbsp: Butter or margarine,
1/2 cup: Chopped red bell pepper,
2 tsp: Active dry yeast,
1/4 cup: Chopped jalapeno pepper,
Directions:
Place all of first-part ingredients in breadmaker, set for regular (or
white) bread, and start machine. When beeper sounds, add second set
of ingredients. With the cheese and sour cream, this makes a nice
brown loaf of tasty bread. Enjoy!
(Modified from King Arthur Flour Bakers Catalogue, Spring/Summer,
1994, Norwich, Vermont)
Brought to you by Loren Martin, Cyberealm BBS Watertown NY
315-786-1120
Source from luhu.jp
white) bread, and start machine. When beeper sounds, add second set
of ingredients. With the cheese and sour cream, this makes a nice
brown loaf of tasty bread. Enjoy!
(Modified from King Arthur Flour Bakers Catalogue, Spring/Summer,
1994, Norwich, Vermont)
Brought to you by Loren Martin, Cyberealm BBS Watertown NY
315-786-1120
Source from luhu.jp