Old Fashioned Oatmeal Cookies 2 Recipe
Yield: 78 servingsRecipe by luhu.jp
Ingredients:
1 cup: Raisins,
1/2 cup: Chopped nuts,
1 cup: Water,
1 t: Baking soda,
1 1/2 cup: Sugar,
1 t: Salt,
3/4 cup: Shortening,
1 t: Ground cinnamon,
2 each: Eggs,
1/2 t: Baking powder,
2 1/2 cup: Whole wheat blend flour,
1/2 t: Ground cloves,
2 cup: Quick-cooking oats,
Directions:
Heat raisins and water to boiling; reduce heat to medium. Simmer
uncover until raisins are plump, about 15 minutes. Drain raisins,
reserving liquid. Add enough water to reserve liquid to measure 1/2
cup. Heat oven to 400. Mix sugar, shortening, vanilla and eggs in
large bowl. Mix in raisin liquid; stir in remaining ingredients.
Drop dough by round teaspoonfuls about 2 inches apart onto ungreased
cookie sheet. Bake until light brown, 8 to 10 minutes. immediately
remove from cookie sheet.
Calories per serving: Number of Servings: 78 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 01-12-95
Source from luhu.jp
uncover until raisins are plump, about 15 minutes. Drain raisins,
reserving liquid. Add enough water to reserve liquid to measure 1/2
cup. Heat oven to 400. Mix sugar, shortening, vanilla and eggs in
large bowl. Mix in raisin liquid; stir in remaining ingredients.
Drop dough by round teaspoonfuls about 2 inches apart onto ungreased
cookie sheet. Bake until light brown, 8 to 10 minutes. immediately
remove from cookie sheet.
Calories per serving: Number of Servings: 78 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 01-12-95
Source from luhu.jp