Beer Fish Sauce Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 cup: Mayonnaise,
1 tbsp: Prepared mustard,
1/4 cup: Catsup, (use a Hot Sauce
1 tbsp: Lemon juice,
-like Kerns),
1 tsp: Prepared horseradish,
1/4 cup: Beer,
Directions:
Combine all ingredients. Chill and serve with fish. Makes 1-1/2 cups.
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp
From the files of Al Rice, North Pole Alaska. Feb 1994
Source from luhu.jp