Busy Day Beef Stew C/p Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
6 large: potatoes, in cubes
6 large: carrots, pare, 2 pieces
3 lb: stew beef, 1 1/2 cubes
1/3 cup: soy sauce,
2: beef bouillon cubes,
1 teaspoon: paprika,
1/3 teaspoon: pepper,
3 tablespoon: flour,
1 pkg: onions, frozen, chop, 12 oz.
1 cup: beef broth, condensed
1 can: tomato sauce, 8 oz..
Directions:
Layer potatoes, then carrots on bottom of liner. Top with meat; sprinkle
meat with soy sauce, crushed bouillon cube, pepper and flour. Spread with
chopped onions. Combine beef broth and tomato sauce and pour over all.
Place liner in base. Cover and cook on auto for 7 hours; or low 9-11 hours
or hbigh 5 hours.
Yield: 6 servings
Source from luhu.jp
meat with soy sauce, crushed bouillon cube, pepper and flour. Spread with
chopped onions. Combine beef broth and tomato sauce and pour over all.
Place liner in base. Cover and cook on auto for 7 hours; or low 9-11 hours
or hbigh 5 hours.
Yield: 6 servings
Source from luhu.jp