Hearty Beef Stew #2 Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
1: phyllis smith (wcdt64b),
2 lb: stew beef, cut in 1 cubes
5: carrots, cut in 1 pieces
1 large: onion, cut in chunks
3: cerely stalks, sliced
1 can: tomatoes, large
1/2 cup: quick cooking tapioca,
1 clove: whole, or 1/2 t. ground c,
1: salt,
1: pepper,
Directions:
Trim all fat from meat. Put all ingredients in crockpot. Mix thoroughly.
Cover and cook on low for 12 hours.
Yield: 6 servings
Source from luhu.jp
Cover and cook on low for 12 hours.
Yield: 6 servings
Source from luhu.jp