Apple-glazed Roast Pork Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
RIVAL CROCK-POT COOKING
4 lbs: Pork loin roast,
6 each: Apples,
1/4 cup: Apple juice,
3 tbsp: Sugar, brown
1 tsp: Ginger, ground
Directions:
Rub roast with salt and pepper. Brown pork roast under broiler to
remove excess fat; drain well.
Core and quarter apples. Place apple quarters in bottom of crockpot.
Place roast on top of apples. Combine apple juice, brown sugar, and
ginger. Spoon over top surface of roast, moistening well. Cover and
cook on Low 10-12 hours, until done.
Source from luhu.jp
remove excess fat; drain well.
Core and quarter apples. Place apple quarters in bottom of crockpot.
Place roast on top of apples. Combine apple juice, brown sugar, and
ginger. Spoon over top surface of roast, moistening well. Cover and
cook on Low 10-12 hours, until done.
Source from luhu.jp