Lucsious Lemon Squares Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
2 1/4 cup: All purpose flour,
1/2 cup: Powdered sugar,
1 cup: Margarine, reduced cal
4 each: Eggs,
1/2 tsp: Baking powder,
1/2 cup: Sugar, granulated
1/2 cup: Orange juice concentrate,
1/4 cup: Lemon juice, fresh
1 tbsp: Lemon zest + 1 tsp,
1/2 tsp: Vanilla extract,
Directions:
Preheat oven to 350 degrees. In a medium bowl stir together 2 c
flour, and 1/4 cup plus 2 T powdered sugar. Cut the margarine into
the mixture until crumbly.
Pat the dough into a 15 by 10 inch non-stick baking pan. Bake the
crust til set, 10 to 15 minutes.
Cool, then sprinkle with remaining 2 T powdered sugar and then cut
into 48 squares.
WW: 1 fat, 1 brd, 60 optional cals... Per serving: 125 cal, 2 g pro,
5 g fat, 18 g carbs, 35 mg cholestral,
86 mg sodium
Source from luhu.jp
flour, and 1/4 cup plus 2 T powdered sugar. Cut the margarine into
the mixture until crumbly.
Pat the dough into a 15 by 10 inch non-stick baking pan. Bake the
crust til set, 10 to 15 minutes.
Cool, then sprinkle with remaining 2 T powdered sugar and then cut
into 48 squares.
WW: 1 fat, 1 brd, 60 optional cals... Per serving: 125 cal, 2 g pro,
5 g fat, 18 g carbs, 35 mg cholestral,
86 mg sodium
Source from luhu.jp