Mamas Best Shrimp Louis Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
6 cup: Water,
2 lbs: Unpeeled medium-size fresh shrimp,
1/2 cup: Mayonnaise or salad dressing,
2 tbsp: Chopped green onions,
2 tbsp: Chopped green pepper,
1 large: Hard-cooked egg, finely chopped
1 tbsp: Chopped pimiento,
1/2 tsp: Lemon juice,
1/2 tsp: Salt,
1/8 tsp: Pepper,
Curly leaf lettuce,
Shredded iceberg lettuce,
Directions:
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until
shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and
devein shrimp. Cover and chill thoroughly.
Combine mayonnaise and next 7 ingredients; stir well. Pour mayonnaise
mixture over shrimp, and toss gently. Line a shell-shaped bowl or
salad bowl with leaf lettuce; top with shredded iceberg lettuce.
Spoon shrimp mixture evenly over shredded lettice.
Source from luhu.jp
shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and
devein shrimp. Cover and chill thoroughly.
Combine mayonnaise and next 7 ingredients; stir well. Pour mayonnaise
mixture over shrimp, and toss gently. Line a shell-shaped bowl or
salad bowl with leaf lettuce; top with shredded iceberg lettuce.
Spoon shrimp mixture evenly over shredded lettice.
Source from luhu.jp