Mexican Beef Dip Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
2 1/2 lbs: Ground beef,
1: Onion, chopped
8 ounce: Mozzarella cheese, shredded
8 ounce: Cheddar cheese, shredded
1 lbs: Velveeta cheese, chunked
1 package: Taco seasonings,
1 can: Picante sauce,
Garlic salt to taste,
Directions:
Brown ground beef and drain off fat. Mix beef with taco seasoning.
Combine all ingredients into a casserole dish. Bake at 350~ for 30
minutes. Serve with nacho chips.
Source from luhu.jp
Combine all ingredients into a casserole dish. Bake at 350~ for 30
minutes. Serve with nacho chips.
Source from luhu.jp