Broiled Camembert With Apples Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
PATTI - VDRJ67A
4 1/2 ounce: Camembert round,
1: Egg,
1 tbsp: Water, cold
3 tbsp: Wheat germ,
2: Apples, cored, cut into 12 slices each
Directions:
Cut cheese into 12 wedges. Mix egg and water with fork until smooth.
Dip each cheese wedge into egg mix; sprinkle with wheat germ. Dip
again into egg mix and sprinkle with wheat germ. Place wedges on
heatproof serving plate. Set oven to broil. Broil wedges with tops
about 5" from heat until warm, 3-5 minutes. Serve immediately with
apple wedges.
Source from luhu.jp
Dip each cheese wedge into egg mix; sprinkle with wheat germ. Dip
again into egg mix and sprinkle with wheat germ. Place wedges on
heatproof serving plate. Set oven to broil. Broil wedges with tops
about 5" from heat until warm, 3-5 minutes. Serve immediately with
apple wedges.
Source from luhu.jp