Cabbage Stew Recipe

Cabbage Stew Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 Head: cabbaage, coarsely chopped
3: Or 4 large carrots, sliced
2: Or 3 potatoes, cubed one onion, chopped
2: Or 5 cloves garlic,
1/2 cup: White wine and 1/2 cup water, or all water or all veggie broth
1/2 tsp: Each thyme, sage, white pepper or lemon pepper salt to taste

Directions:

Put all in large dutch oven, cover and bring to a boil, lower heat and
simmer for about 30 minutes, till all is tender. Optional, add
mushrooms, zuchinni or whatever you like.

From: Jagordon@agsm.Ucla.Edu


Source from luhu.jp