Peppermint Christmas Cooler Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Vanilla regular, low-fat or
Nonfat ice cream,
3/4 cup: Whole or skim milk,
5: Peppermint candies or 3 mini,
Candy canes,
Ice cubes,
Directions:
Process first 3 ingredients in an electric blender until smooth.
Scrape down sides and add 1-3 ice cubes to bring mixture to the 2-cup
level. Process until smooth. Serve immediately, garnished with
another candy cane. Source: Quick & Easy Cooking ch.
Source from luhu.jp
Scrape down sides and add 1-3 ice cubes to bring mixture to the 2-cup
level. Process until smooth. Serve immediately, garnished with
another candy cane. Source: Quick & Easy Cooking ch.
Source from luhu.jp