Second-time Around Salmon & Rice Dinner Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2: poached salmon steaks, --
Directions:
: skinned, boned and cut into
: 1/2 portions
: cooked rice from night
: -before
: Washed Boston lettuce leaves
3 kirby cukes, -- seeded and
: sliced into half moons
: Garlic saffron mayonnaise
: (See above)
1 sm seeded red bell pepper, --
: finely diced
Toss salmon and rice and most of the cukes with part or all of the
mayonnaise. Season with salt and pepper.
Center on a bed of Boston; garnish with more cukes and red bell
pepper. Serve extra mayonnaise on the side if you wish.
Recipe By :COOKING MONDAY TO FRIDAY SHOW# MF6602
Date: Sun, 29 Sep 1996 21:27:39
~0400
Source from luhu.jp
: 1/2 portions
: cooked rice from night
: -before
: Washed Boston lettuce leaves
3 kirby cukes, -- seeded and
: sliced into half moons
: Garlic saffron mayonnaise
: (See above)
1 sm seeded red bell pepper, --
: finely diced
Toss salmon and rice and most of the cukes with part or all of the
mayonnaise. Season with salt and pepper.
Center on a bed of Boston; garnish with more cukes and red bell
pepper. Serve extra mayonnaise on the side if you wish.
Recipe By :COOKING MONDAY TO FRIDAY SHOW# MF6602
Date: Sun, 29 Sep 1996 21:27:39
~0400
Source from luhu.jp