Easy Yummy Fudge Recipe
Yield: 5 PoundsRecipe by luhu.jp
Ingredients:
1/2 cup: Butter or margarine,
14 ounce: Can evaporated milk,
4 1/2 cup: Sugar,
7 ounce: Jar marshmallow cream,
24 ounce: Pkg semi sweet chocolate,
Chips,
2 tsp: Vanilla,
2 cup: Chopped walnuts,
Directions:
Combine butter, sugar & milk. Boil 5 minutes; remove from heat
& add remaining ingredients except nuts. Mix well and add
nuts. Spoon into buttered 9 x 13p pans. Cool and cut; makes 5 pounds.
Source from luhu.jp
& add remaining ingredients except nuts. Mix well and add
nuts. Spoon into buttered 9 x 13p pans. Cool and cut; makes 5 pounds.
Source from luhu.jp
Tags
Candy