Spicy Shrimp Dip Recipe
Yield: 1 & 2/3 cupsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Water,
1/2 lbs: Unpeeled medium-size fresh shrimp,
1 package: Cream cheese, softened, 3-oz.
1 Carton: sour cream, 8-oz
1 Envelope: , (0.7-oz) Italian salad dressing mix
2 tbsp: Green pepper, finely chopped
2 tsp: Lemon juice,
Directions:
Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until
shrimp turn pink. Drain well; rinse with cold water. Chill, peel,
devein, and chop shrimp.
Beat cream cheese at medium speed of an electric mixer until creamy.
Stir in sour cream, shrimp, and remaining ingredients. Cover and
chill at least 1 hour. Serve with fresh vegetables. Yield: 1 2/3 cups
Source from luhu.jp
shrimp turn pink. Drain well; rinse with cold water. Chill, peel,
devein, and chop shrimp.
Beat cream cheese at medium speed of an electric mixer until creamy.
Stir in sour cream, shrimp, and remaining ingredients. Cover and
chill at least 1 hour. Serve with fresh vegetables. Yield: 1 2/3 cups
Source from luhu.jp