Hot Cheese Dip Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
7 ounce: Can minced clams, drained
1/4 cup: Green pepper, finely chopped
4: Scallions, finely chopped
2: dr Tabasco sauce,
10 ounce: Sharp cheese spread,
Garlic salt, to taste.
Directions:
1. Combine all ingredients in a deep, 1 1/2-quart, heat- resistant,
non-metallic casserole. 2. Heat, uncovered, in Microwave Oven 5
minutes or until cheese melts. Stir at the end of each minute. 3.
Serve very hot with crisp corn chips for dipping. Makes 1 1/2 cups.
Source from luhu.jp
non-metallic casserole. 2. Heat, uncovered, in Microwave Oven 5
minutes or until cheese melts. Stir at the end of each minute. 3.
Serve very hot with crisp corn chips for dipping. Makes 1 1/2 cups.
Source from luhu.jp