Turkey-potato Salad Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Turkey, cooked, diced, from Braised Turkey Drumsticks
1/4 cup: Celery, chopped
1 cup: Cooked diced potato, peeled
1 tbsp: Onion, chopped
2 tbsp: Green pepper, chopped
2 tbsp: Salad dressing mayonnaise-type,
1/4 tsp: Prepared mustard,
1/8 tsp: Salt,
Directions:
2 servings of about 1 cup each 230 calories per serving
1. Mix turkey, celery, potato, onion, and green pepper.
2. Mix salad dressing, mustard, and salt. Stir lightly into turkey
3. Chill
* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and
Garden Bulletin Number 244 * Meal-Master format courtesy of Karen
Mintzias
Source from luhu.jp
1. Mix turkey, celery, potato, onion, and green pepper.
2. Mix salad dressing, mustard, and salt. Stir lightly into turkey
3. Chill
* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and
Garden Bulletin Number 244 * Meal-Master format courtesy of Karen
Mintzias
Source from luhu.jp