Turtle Pie Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 envelope: unflavored gelatin,
1/4 cup: cold water,
1 pint: whipping cream, divided
6 ounce: semisweet chocolate chips,
2 each: eggs,
1 tsp: vanilla,
1 bag: Kraft caramels,
Directions:
: CRUST
2 c chocolate wafer cookies
3/4 c pecans
1/2 c butter -- melted
Combine crust ingredients. Press in pie plate. Bake at 350 degrees
10 minutes. Cool. Sprinkle gelatin over cold water. Let stand 1
minute. Put in saucepan, stir over low heat until dissolved. Add 1
cup of cream and bring to boil. Put chocolate chips in food
processor. Pour milk mixture into processor and blend until chocolate
is melted. Add 1/2 cup cream, eggs and vanilla. Beat until smooth.
Chill until thick. In bowl mix unwrapped caramels and 1/4 cup cream.
Heat in microwave until melted. Stir until smooth. Pour into crust.
Cool. Add chocolate mixture on top. Chill. Top with whipped cream.
Recipe By : Susan Cahill
From: matejka@bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt
Source from luhu.jp
2 c chocolate wafer cookies
3/4 c pecans
1/2 c butter -- melted
Combine crust ingredients. Press in pie plate. Bake at 350 degrees
10 minutes. Cool. Sprinkle gelatin over cold water. Let stand 1
minute. Put in saucepan, stir over low heat until dissolved. Add 1
cup of cream and bring to boil. Put chocolate chips in food
processor. Pour milk mixture into processor and blend until chocolate
is melted. Add 1/2 cup cream, eggs and vanilla. Beat until smooth.
Chill until thick. In bowl mix unwrapped caramels and 1/4 cup cream.
Heat in microwave until melted. Stir until smooth. Pour into crust.
Cool. Add chocolate mixture on top. Chill. Top with whipped cream.
Recipe By : Susan Cahill
From: matejka@bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt
Source from luhu.jp
Tags
Pies