Warm Blue Cheese Dip Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
7 each: Bacon slices, chopped
2 each: Garlic cloves, minced
1 package: 8 oz cream cheese, room temp
1/4 cup: Half and Half,
3 ounce: Blue cheese, chopped
2 tbsp: Fresh chives, chopped
2 tbsp: Smoked almonds, chopped
Directions:
Chop bacon and cook in skillet until almost crisp. Drain excess fat
from skillet, add minced garlic and cook until bacon is crisp.
Preheat oven to 350 degrees. Using electric mixer, beat cream cheese
until smooth and blend in Half and Half. Mix bacon mixture with blue
cheese and chives. Put into a 2 cup ovenproof baking dish, cover with
foil, and bake about 45 minutes. Sprinkle with chopped smoked almonds
and serve with crackers, bread and/or vegetables. Makes about 1-2/3
cups.
Jeff Viets
Source from luhu.jp
from skillet, add minced garlic and cook until bacon is crisp.
Preheat oven to 350 degrees. Using electric mixer, beat cream cheese
until smooth and blend in Half and Half. Mix bacon mixture with blue
cheese and chives. Put into a 2 cup ovenproof baking dish, cover with
foil, and bake about 45 minutes. Sprinkle with chopped smoked almonds
and serve with crackers, bread and/or vegetables. Makes about 1-2/3
cups.
Jeff Viets
Source from luhu.jp