Stir Fry Linguine Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1: Onion, coarsely chopped
12: Mushrooms, quartered
1 centiliter: Garlic, minced
14 ounce: Spagetti sauce,
1 tbsp: Olive oil,
-, canned or homemade
1 lbs: Sirloin steak, * cut in very
1 cup: Grated mozzarella cheese,
-thin strips,
1 lbs: Hot cooked linguine,
1: Green pepper, julienned
-drained,
Directions:
* I would like to try this only with chicken. Stir fry onion and garlic in
oil. Add beef. Continue to stir fry until beef is no longer pink. Add
vegetables, stri fry for 1 minutes. Pour in sauce and heat through. Toss
sauce with pasta and 3/4 cup mozzarella. Sprinkle remaining cheese on top.
Makes 4 servings.
Source from luhu.jp
oil. Add beef. Continue to stir fry until beef is no longer pink. Add
vegetables, stri fry for 1 minutes. Pour in sauce and heat through. Toss
sauce with pasta and 3/4 cup mozzarella. Sprinkle remaining cheese on top.
Makes 4 servings.
Source from luhu.jp