Cajun Turkey Burgers Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1: Egg, beaten
1/2 tsp: Ground red pepper,
1 tbsp: Worcestershire sauce,
1/2 cup: Seasoned fine dry,
1/2 tsp: Salt,
-bread crumbs,
1/2 tsp: Garlic powder,
1 lbs: Ground turkey,
1/2 tsp: Onion powder,
6: Bacon slices,
Directions:
In a large mixing bowl combine egg, Worcestershire sauce, salt, garlic
powder, onion powder and red pepper. Add bread crumbs and turkey; mix
well. Shape turkey mixture into six 3/4" thick patties. Wrap a
strip of bacon around outside of each patty; fasten with wooden
toothpick. Place patties on the unheated rack of a broiler pan. Broil
3 to 4 inches from heat for 15 to 18 minutes or till no pink remains
and bacon is done, turning once. Remove toothpicks before serving.
Serve on buns and top with tomato slices and chili peppers, if
desired.
Nutrition information per serving: 301 cal., 27 g pro., 11 g carb.,16
g fat, 80 mg chol., 716 mg sodium, 277 mg potassium, and 1 g dietary
fiber. US RDA: 18% thiamine, 25% riboflavin, 48% niacin, and 12%
iron.
Better Homes and Gardens Prize Tested Recipe By Millie Breaux
Galliano, La. typed by Tiffany Hall-Graham
Submitted By TIFFANY HALL-GRAHAM On 10-10-94
Source from luhu.jp
powder, onion powder and red pepper. Add bread crumbs and turkey; mix
well. Shape turkey mixture into six 3/4" thick patties. Wrap a
strip of bacon around outside of each patty; fasten with wooden
toothpick. Place patties on the unheated rack of a broiler pan. Broil
3 to 4 inches from heat for 15 to 18 minutes or till no pink remains
and bacon is done, turning once. Remove toothpicks before serving.
Serve on buns and top with tomato slices and chili peppers, if
desired.
Nutrition information per serving: 301 cal., 27 g pro., 11 g carb.,16
g fat, 80 mg chol., 716 mg sodium, 277 mg potassium, and 1 g dietary
fiber. US RDA: 18% thiamine, 25% riboflavin, 48% niacin, and 12%
iron.
Better Homes and Gardens Prize Tested Recipe By Millie Breaux
Galliano, La. typed by Tiffany Hall-Graham
Submitted By TIFFANY HALL-GRAHAM On 10-10-94
Source from luhu.jp