Robusto Baked Chicken Breast Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
5 each: Boneless chicken breast,
2 each: Bell pepper, sliced
8 ounce: Robusto italian dressing,
1 large: Onion, sliced
-, wishbone
-Tonys Chacheres Creole,
5 each: Buds of garlic, sliced
-seasoning,
Directions:
Place breast in 13x9 baking dish with a cover. Sprinkle tonys
seasoning on each piece. Slice garlic & place 1 bud on each chicken
breast, Slice onion & bell pepper in thin strips & put over chicken
breast. Pour wishbone dressing over the chicken, cover & place in
refrigerator overnight. Bake with cover on for 45 minutes at 350
degrees.
Note: Any creole / cajun seasoning may be used in place of Tonys.
Source: CAROLE WALL Typos by BUD WALL
Submitted By MAHLON WALL On 10-14-94
Source from luhu.jp
seasoning on each piece. Slice garlic & place 1 bud on each chicken
breast, Slice onion & bell pepper in thin strips & put over chicken
breast. Pour wishbone dressing over the chicken, cover & place in
refrigerator overnight. Bake with cover on for 45 minutes at 350
degrees.
Note: Any creole / cajun seasoning may be used in place of Tonys.
Source: CAROLE WALL Typos by BUD WALL
Submitted By MAHLON WALL On 10-14-94
Source from luhu.jp