Orange Vinegar Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 quart: White vinegar,
1 cup: Sugar,
Orange peel from 1 medium orange, (orange
Portion only),
Directions:
In a large a large sauce pot, place vinegar, sugar and orange peel, bring
to a boil. Reduce heat and simmer, covered for 20 minutes. Transfer vinegar
and orange peel to a 1-quart jar. Cover tightly. Yield: 1 quart Recipe by:
Grazie
Posted to MM-Recipes Digest by Judith Vonneumann
on Nov 17, 1998
Source from luhu.jp
to a boil. Reduce heat and simmer, covered for 20 minutes. Transfer vinegar
and orange peel to a 1-quart jar. Cover tightly. Yield: 1 quart Recipe by:
Grazie
Posted to MM-Recipes Digest by Judith Vonneumann
on Nov 17, 1998
Source from luhu.jp
Tags
Sauces